Atlanta’s Premier Steakhouse Since 2001

Featuring Hand Crafted Dry Aged and Prime Beef, An Award Winning Wine List and The Freshest Atlantic Seafood Flown in Daily

From the moment you step into The Capital Grille, the experience is one of comfortable elegance. African mahogany paneling and Art Deco chandeliers provide a warm, stately setting for our nationally renowned dry-aged steaks, fresh seafood, and acclaimed world-class wines. With service as gracious as it is attentive, we look forward to impressing you.

MENU PHILOSOPHY:  Exceptional Ingredients, Artfully Prepared

It is our sole desire that everything, and we mean everything, that arrives at your table at The Capital Grille delights you. To that end, we use only the finest, freshest ingredients, masterfully prepared in recipes designed to engage all of your senses.

Buckhead Restaurant Week

Enjoy a two-course prix fixe lunch for $28 or indulge in a three-course prix fixe dinner for $70.