Madre Selva is a vibrant and contemporary restaurant in Atlanta that celebrates the richness of Latin American cuisine, with a strong focus on the flavors of Peru. Known for having the city’s first ceviche bar, it offers an authentic culinary experience that highlights Peruvian ceviches, traditional flavors, and refined, modern plating. The concept blends technique and creativity, featuring craft cocktails and the essential Peruvian pisco sours, all within a warm, sophisticated, and energetic atmosphere.